tag:blogger.com,1999:blog-4967868157203158291.post54157990105705645..comments2024-03-18T10:58:39.046-07:00Comments on The Spices Of Life . . .: Chè Xoài (Mango Pudding)Loan aka Annettehttp://www.blogger.com/profile/02413757380816843136noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-4967868157203158291.post-41498916423373165512013-03-27T21:35:19.498-07:002013-03-27T21:35:19.498-07:00Hi. I was just wondering how many bowls this would...Hi. I was just wondering how many bowls this would make? As well, after cooking the tapioca pearls in boiling water do we drain the pearls at all? Or do we just add the sugar and coconut milk right away to the pot? Thank you!Jennifernoreply@blogger.com