Sunday, February 21, 2010
Bánh Cam (Orange Sesame Ball)
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This beautiful, delectable, low key sweet treat is very common in Viet Nam. It's made of mainly sweet rice gluten wrapped around a...
46 comments:
Saturday, February 20, 2010
Bánh Giò (Vietnamese Pork Pyramid Dumpling)
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I love banh gio wrapped in banana leaf. As you may know, the Vietnamese people wrap every kind of food in banana leaves; it may as we...
12 comments:
Friday, February 12, 2010
Bún Măng Gà (Vietnamese Bamboo Shoot and Chicken Noodle Soup)
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I woke up this morning, fed my kids oatmeal, then pulled out a can of paint and started to touch up all the cracks and doodlings o...
4 comments:
Tuesday, February 9, 2010
Mắm Cá Lóc Chưng (Steamed Pickled Mud Fish)
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w After having lunch with the spicy savory mắm cá chưng that one of friends gave, I had the urge to produce a lot to last through these ...
2 comments:
Friday, February 5, 2010
Vietnamese Pork & Shrimp Dumplings Demonstration (Bánh Quai Vạc Trần)
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We did it! Our steamed pork buns and banana ice cream bars were a savory success. We labored for 4 hours in my cozy kitchen, hidden...
1 comment:
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