Monday, November 29, 2010
Khoai Lang Chiên Ngào Đường (Caramelized Ginger Drizzle Fried Sweet Potato Chips)
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Khoai Lang (Sweet Potatoes or Yams) are one of those things that we generally keep in our kitchen because they provide many surpisin...
2 comments:
Wednesday, November 17, 2010
Tương Ớt Tỏi (Vietnamese Chili Garlic Sauce)
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When fall arrives, our garden looks so luscious with many variety of tomatoes, bell peppers, chayote (xu), bitter melons, eggplants...
4 comments:
Thursday, November 4, 2010
Ớt Chuông Nhồi Tôm và Thịt (Stuffed Bell Peppers with Shrimps and Pork)
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Since this is our first season with an abundance of bell peppers in our vegetable garden, I have to come up with some dishes to take adv...
1 comment:
Tuesday, October 19, 2010
Bánh Bò Nướng (Honey Comb Cake)
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I wish I could capture the fragrance of bánh bò nướng (honey comb cake) while it's still in the oven and let you smell the swee...
78 comments:
Tuesday, October 5, 2010
Tương Chấm Nem Nướng (Vietnamese Grilled Pork Orange Dipping Sauce)
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I've been experimenting with the dipping sauce for nem nướng , which means everyone in the family has to eat nem nướng every oth...
28 comments:
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