The Spices Of Life . . .

The Spices Of Life . . .

Friday, July 17, 2015

June Charity Mission

Tiếng Việt dưới đây... June 1 is International Children's Day, a day founded over 70 years ago to promote children...

Monday, June 29, 2015

Bánh Canh Bột Lọc (Banh Canh Tapioca Noodles)

I have always been fond of preparing food using flour since high school. I was a newcomer to America during my high school years. Americ...

Monday, June 8, 2015

Xôi Cà Rốt - Carrot Sticky Rice

When dawn breaks, one can easily catch sight of xôi vendors on the city street corners in Vietnam. Xôi - served on a lush banana lea...

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About Me

Loan aka Annette: Sacramento, California, United States; My husband and I have two lovely daughters. I'm incredibly fortunate to be able to stay at home to raise my daughters and experiment with food. I was probably in love with food from my mother’s womb, but didn’t realize it until I found myself spending every cent of my allowance on snacks and frequently begging my maid to let me help out in the kitchen. The desire to cook was intense. I snuck into the kitchen when my maid was asleep and stole rice and matchsticks so my friend and I could cook it in our toy clay pot. I even bought ingredients from the market to make frozen banana dessert topped with shredded coconut and roasted peanuts and sold them to the neighborhood kids. These fond memories eventually led to my Vietspices blog - born in October 2010- with the purpose of making memories with my girls and sharing our recipes, but ultimately creating a foundation for charity. I envision something that wound extend beyond my daily bread to encompass the basics of daily living – food, clothing, shelter - for those less fortunate. And this gave birth to The Spices of Life (Hương Vị Cuộc Sống) Foundation. It is under construction as I work out the logistics. Please stay tuned!

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